Hot Cocoa Dip

           7 1/2 ounce Marshmallow Fluff
           8 ounce Cool Whip, thawed
           1/3 cup hot cocoa mix (2 envelopes)
           Mini chocolate chips
           Mini marshmallows

           In a bowl mix together Fluff, Cool Whip
           and cocoa powder until well combined.

          Refrigerate at least 1 hour. When ready to
          serve garnish with chocolate chips and 
          mini marshmallows. Serve with cookies,
          crackers and fresh fruit.



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