Chocolate Brownie Cookies

           1/2 cup butter
           8 ounces semi-sweet chocolate chips
           3/4 cup sugar
           1/4 cup brown sugar
           2 eggs
           1 teaspoon vanilla
           3/4 cup flour
           2 tablespoons unsweetened cocoa powder
           1/2 teaspoon sea salt
           1/2 teaspoon baking powder
           1 cup chocolate chips

           In a saucepan over low heat, melt butter and chocolate
           chips, stirring until smooth. Remove from heat and cool
           slightly. In a large bowl whisk the sugars, eggs and
           vanilla. Slowly add melted chocolate to bowl and stir
           to combine. Into the bowl sift flour, cocoa powder, salt
           and powder; fold together until combined. fold in mini
           chips. Chill dough for 2 hours.

           Preheat oven to 350°, line a baking sheet with parchment.
           Roll dough into balls and place 2 inches apart. Bake for
           10-12 minutes. Cool for 5 minutes move to cooling rack.