2 ounces sour cream
3 ounces plain yogurt
16 ounces heavy cream
8 ounces fresh strawberries, sliced
Mix 1st 3 ingredients in a blender or food processor. Blend on high until well combined with a smooth consistency. Add cream and mix well. Chill at least 8 hours. Mix well before serving. Serve with sliced strawberries as garnished.
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