Tuna Casserole

2 cans tuna in water, drained
1 can cream of chicken soup, condensed
1 can cream of mushroom soup, condensed
8 ounces egg noodles, extra wide
potato chips, crushed


Cook noodles per package instructions. Combine tuna and soup then add noodles. Put mixture into a greased 2 quart casserole. Top with crushed potato chips. Bake at 375 degrees for 1 hour.